Join Meet Market Adventures as we learn how to make the best tasting Thai food. Starting with preparing Thai hot & Sour soup, followed by various versions cold spring Thai rolls (shrimp, chicken, vegetarian) using rice paper. For the main course, we will stir-fry the most famous Thai dish, Pad Thai, Green Curry Chicken in Coconut milk.

We will start this fun night at 4:30 at the historical teahouse in the Brampton Garden Home of Sushi Wong. Each person will be go through all the cooking stations and enjoy the finish products. Price includes lesson, dinner, dessert, non-alcoholic drink. coffee/tea, gratuity and a full belly.

DIRECTIONS: Located in Chinguacousy Park at Central Park Dr and Queen. Brampton: take 401 West to 410 North, exit on Queen St. E and go East.  First set of lights East of Dixie is Central Park Drive, go North (turn left).  The first lights is the park, make a right turn into Chinguacousy Park. Park in the first parking lot on your left, walk towards the Greenhouse or the red barn over a bridge, the teahouse is right behind the Greenhouse

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Details subject to change without notice.